MQ PROTEIN Spring Wheat -.15 1/5 under 14.0 protein. ;   +.08 1/5 14 to 15;+.40 @ 15.0
 
-.50 for non milling.
-.05 EA 1/2 VOM OVER 2.1

Winter Wheat. - .10 1/5 under 12.0 protein to 13.0.
+.02 1/5 12 to 14.0 protein

. -.05 EA 1/2 VOM OVER 2.1 .